Who We Are

Gregg's began in the city of Dunedin, when William Gregg produced Gregg's Club Coffee. It was soon a national institution, winning medals at exhibitions throughout Australasia.  Over the years William Gregg became a renowned coffee roaster, spice merchant and food manufacturer, bringing exotic international flavours to New Zealanders countrywide.  To this day Gregg's is still all about flavour, whether it be a great cup of coffee, tasty herbs and spices, or a delicious tomato sauce for the regular Friday night fish 'n' chips.

For generations we've enjoyed helping people bring people together to enjoy the simple things in life over a meal or a cup of coffee.

Ready, Steady, Pack

Check out these handy hints to make life a little easier these holidays.

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New

Flavours made in New Zealand for New Zealanders

Gregg's is proud to introduce their new range of Gregg's Cafe Gold Latte Frothy Flavoured Coffees - a cafe inspired indulgence you can make in an instant.

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