Culinary Journey: SPAIN

Wednesday, 6 April 2011

Hola!

Spain boasts cuisine that is wonderfully rich and varied, ranging from simple tapas inspired dishes of exquisite olives to feasts of seafood delicacies.  In Spain, the diverse geography, culture and climate bring ingredients together in a special way to create delicious cuisine. 

The two basic ingredients of all Spanish Food are olive oil and garlic.  Ham, seafood, cheese, sausage (in particular chorizo), beef, lamb, pork and vegetables all heavily influence Spanish cuisine, with the main flavours coming from the addition of onion, oregano, rosemary, thyme, paprika and bay leaves.

Tapas are a Spanish favourite which have gained international recognition as tasty finger foods.  The word "tapa" means cover or lid and a common explanation of the use of tapas is that bar workers would place complimentary tapas on top of patrons' wine glasses to protect it from flies.  Tapas can be served cold or warm and can be something as simple as a piece of toasted bread, rubbed with garlic and dipped in olive oil or more extravagant such as meatballs in tomato sauce or chorizo cooked in wine.  They can be eaten individually as a snack or served with a group of related dishes for a full meal. If you are interested in serving tapas next time you are entertaining, pick up a selection of spanish olives (stuffed and/or plain), spanish cheeses, chorizo, and fresh crusty bread from your local supermarket and serve on individual dishes alongside the following recipes:

Aioli

Polenta with Roasted Capsicum and Smoked Paprika Topping

Tapas Style Prawns

In Spain, the largest meal of the day is served at lunch time, customarily followed by the famous siesta.  With our delicious Spanish inspired recipes, you decide what time of day to bring authentic Spanish fare to your table.

Mixed Spanish Paella

Spanish Chicken with Chickpeas and Tomatoes

Spanish Egg Tortilla

Spanish Omelette with Rosemary

Spanish Tomato Fish Bake

Spanish-style Tomato Soup with Smoked Paprika and Garlic Croutons

Simply put, in Spain food is a way of life.  It is important for conversation and company, and a great opportunity to share with friends and family.  Spain is closer than you think and with the help of Gregg's you can now bring the authentic vibrant taste of Spain to your home.

Culinary Journey: ITALY

We would like to introduce you to a repertoire of Italian delights as we think they are too good to keep a secret.

Read More

10 Recipes that you have to try!

Try these Gregg's Award Winning recipes.

Read More

Send to a friend