Hints & Usage Suggestions
Directions
Preheat the oven to 180°C. Place diced fresh or drained,
canned fruit into a 20cm round baking dish. Sprinkle Gregg's
Crumble Mix over the fruit. Bake for 25 minutes or until
fruit is cooked.
For a richer dessert, combine 50g melted butter with Gregg's
Crumble Mix before sprinkling over fruit.
Storage Instructions
To maintain product freshness after opening, keep seal closed
and store in a cool, dry place.