Recipes that contain Gregg's Ground Black Pepper.
Main Course
Recipe Rating: out of 5
Mushrooms and chicken make great partners in this deliciously creamy risotto. This is a great dish to serve when entertaining friends matched with steamed vegetables or a salad and fresh crusty bread.
Marinades & Dressings
An aromatic blend of rich flavours, reminiscent of warm and spicy North African meals. Add a touch of the exotic to your favourite lamb, beef or chicken dishes.
The roasting process brings out the flavour and aroma of the pepper and gives a lovely alternative to regular salt and pepper.
Serve with slices of crusty bread and olive oil, or use as a coating for meat or fish and apply before barbecuing.
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Try these Gregg's Award Winning recipes.