Dessert
Passionfruit Flan
A quick and easy flan, perfect when entertaining guests, as part
of an afternoon tea or as an appetising dessert.
- Serves:
- 8
- Preparation Time:
- 5 minutes
- Chilling Time:
- 30 minutes
Ingredients
Method
Place the cream and milk into a bowl, sprinkle on the Gregg's
Vanilla Crème Instant Dessert Mix and beat for 2 minutes. Fold in
the passionfruit pulp and refrigerate for 2 minutes.
Stir the vanilla mix again then pour into the pie shell and
refrigerate until firm.
Garnish with passionfruit pulp and serve with whipped cream.