Light Meals
Submited by Mrs Megan McKenzie
Remove whites of leaves and slice finely. Dice onion finely.
Mix dressing ingredients and add to greens, combine well.
Sprinkle with pine nuts. Enjoy!
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Side Dishes
Recipe Rating: out of 5
Dessert
We would like to introduce you to a repertoire of Italian delights as we think they are too good to keep a secret.
Try these Gregg's Award Winning recipes.